Our Butter Cauliflower jar is a delicious week night meal. Quick and easy after work, school, errands, and activities! Eat it as is or add naan or additional protein to make the meal go a little further. 
 
Stovetop: Empty contents of the jar into a hot skillet, cook on medium heat until the cauliflower reaches your desired tenderness. 

Oven: Empty contents of the jar into a casserole dish, cover. Bake at 375° for 30 minutes. Uncover and bake for an additional 5-10 minutes.